With the nutrition training programs and seminars, it is ensured that the healthy nutrition is seen as a social responsibility for the company employees. Healthy nutrition strengthens the productivity, success and motivation of employees and managers.

What Kind of Advantage Does Corporate Nutrition Consultancy Provide to the Institution?

• The rate of the healthy employees begins to increase with the recommendations made under the control of the dietician.
• By strengthening the immune system of the employees, diseases reduce and the rate of absenteeism decreases.
• The corporate nutrition consultancy raises the moral and motivation of the employees and the productivity increases.
• Healthy nutrition and successful diet trainings reduce health expenses and provide advantages related insurance share and insurance policy purchasing.
• Waste in the kitchen due to correct menu planning training reduces and purchasing department makes a profit.
• Vitamin and mineral deficiencies of employees disappear by acquiring a correct nutrition habit and also the distractibility and tiredness of the employees disappear.